nanobugs® | bacteria

New Dishware Sanitizers More Effective at Killing Bacteria, Reducing Foodborne Illness Outbreaks

Ohio State University researchers recently tested the merits of two new dishware sanitizers, and found them more effective at removing bacteria from restaurant dishes than traditional sanitizers. Melvin Pascall, co-author of the study and associate professor of food science and technology at Ohio State, said that...

29 January, 2015 / 0 Comments

Sabatoging Salmonella – Six steps to roasting your turkey safely: #4- Clean and Separate – so you don’t cross-contaminate

Cross-contamination – is a scientific term which describes the transfer of bacteria from foods, hands, utensils or food preparation surfaces to a food we plan to eat. This is a particular problem with the liquids/juices from raw meat or poultry allowing nanobugslike salmonella to end up exactly where we...

21 November, 2011 / 0 Comments

What are Nanobugs?

Nanobugs are cartoon microbes that entertain and educate people about practical microbiology. They are the unique combination science and our imagination. The Nanobugs characters represent bacteria, viruses and fungi (microbes). The bacteria and fungi Nanobugs are “morphologically correct”. That means the characters are shaped as...

10 June, 2007 / 0 Comments

bacteria Tag

New Dishware Sanitizers More Effective at Killing Bacteria, Reducing Foodborne Illness Outbreaks

Sabatoging Salmonella – Six steps to roasting your turkey safely: #4- Clean and Separate – so you don’t cross-contaminate

What are Nanobugs?

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